Product Details:
For Baking | Biscuit/Cookies |
Operation Type | Semi-Automatic |
Power Source | Electric |
Usage/Application | Bakery |
Door Type | Single Door |
Body Material | Stainless Steel |
Design Type | Standard |
Portability | Portable |
A convection oven has a fan and exhaust system that circulate hot air around the cavity of the oven, reducing hot and cool spots and helping dishes on every rack cook more evenly. Convection ovens can also have a third heating element, called true convection, to help foods cook faster